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Badem (Almond Cookies)

40 minutes

Ingredients

  • 2 cups almond flour
  • 1/2 cup dry coconut
  • 3/4 cup powdered sugar
  • 2 egg whites
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1 cup raw almonds
  • 1 tbsp oil for the tray

Instructions

  • 1. Mix all dry ingredients
  • 2. Add the eggs whites, vanilla and salt.
  • 3. Mix all together until tender.
  • 4. Cover with plastic wrap and chill in the refrigerator for 15 minutes.
  • 5. Roast the raw almonds for garnish.
  • 6. Brush cooking tray with oil.
  • 7. Roll the batter into balls about 1 tbsp each, garnish each piece with a roasted almond.
  • 8. Bake for 15 minutes at 350 degrees or lower, depending on the oven. Cookies should be a light golden brown.
  • 9. When done, let cool to room temperature then serve in a nice serving tray and enjoy.
  • Serves 5 to 6